Accreditation & Quality Assurance
Tests performed for:
- Thermal shock –boiling water
- Handle and knob temperature
- Freezer to microwave safe (PT37)
- Water Absorption
- Lip rim metal release
- Metal release
- Thermal shock endurance
- Edge chipping resistance
- Static immersion
- Handle and knob impact resistance
Centre Chipping Test : Up to 9 times less centre chipping (caused while stacking). Better centre chipping would protect the products from cracking while stacking and handling. Our products have a high centre chipping resistance of 1.9 nm. The industry standard for the same is 0.2 nm.
Edge Chipping Test : Up to 4 times lesser edge chipping than competitors. Our products have a high edge chipping resistance of 2.4 nm against the industry standard 0.2nm. Due to which, the products are safe and would cause no damage while washing.
Dishwasher Cycle : Lasts up to 6 times more than Competitors. The dishwasher cycle test proves that our products are dishwasher safe.
Metal Marking Test : Prevents cutlery scratches like no other brand There are no pencil marks on the surface which proves that we long last without any scratches or cutlery marks.
Metal Release Test : No metals in your tableware -Heavy metals like Cadmium and Lead are hazardous to health. Our products have no Cadmium or Lead.
Thermal Shock Test : Unmatched resistance to heat. Our products are unaffected by the sudden change in temperature. Safe while pouring hot tea/water.
Translucency Test : Unmatched finesse in the product to maintain a pleasant and aesthetic look of Fine Bone China.
Whiteness Test : Pristine white tableware, white products matching international standards.
Weight of Wares : Up to 33% lighter than porcelain.
Our Products Comply with:
- BS 5416 -British Standard Specification for China tableware
- FDA Approved
Quality Control Partners:
+44 (0) 1782 332623 [email protected]
M – F : 9am–5pm GMT
Sat & Sun : Closed